Is WHITE CORN TORTILLAS, WHITE CORN Lactose Free?
Description
Soft, pliable rounds with a mild, slightly sweet and earthy flavor, offering a tender, slightly grainy texture. Commonly warmed or toasted for tacos, quesadillas, enchiladas, and wraps. Reviewers note consistent size and flexibility, reliable reheating, occasional edge breakage, and overall satisfactory authenticity and value for everyday use in home kitchens.
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Description
Soft, pliable rounds with a mild, slightly sweet and earthy flavor, offering a tender, slightly grainy texture. Commonly warmed or toasted for tacos, quesadillas, enchiladas, and wraps. Reviewers note consistent size and flexibility, reliable reheating, occasional edge breakage, and overall satisfactory authenticity and value for everyday use in home kitchens.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
CORN MASA FLOUR, WATER, CONTAINS 2% OR LESS OF: CELLULOSE GUM, GUAR GUM, AND PROPIONIC ACID, BENZOIC ACID AND PHOSPHORIC ACID (TO MAINTAIN FRESHNESS).
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About this product
Grain · Sheet