WHITE MEAT CHICKEN, CARROTS, SNAP PEAS, RED PEPPERS & EGG WITH RICE NOODLES IN A THAI STYLE SAUCE CHICKEN PAD THAI, WHITE MEAT CHICKEN, CARROTS, SNAP PEAS, RED PEPPERS & EGG WITH RICE NOODLES IN A THAI STYLE SAUCE
Description
Thai-style entrée offers a balanced sweet-savory tang with umami depth and moderate spice; textures combine chewy strands, tender protein, crisp components and soft, cohesive bites. Commonly used as a quick weeknight dinner or reheated lunch; customer reviews note convenient preparation, satisfying flavor, and occasional variability in seasoning and portion size.
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Description
Thai-style entrée offers a balanced sweet-savory tang with umami depth and moderate spice; textures combine chewy strands, tender protein, crisp components and soft, cohesive bites. Commonly used as a quick weeknight dinner or reheated lunch; customer reviews note convenient preparation, satisfying flavor, and occasional variability in seasoning and portion size.
Diet Compatibility
Ingredients
Rice Noodles And Sauce: Cooked Rice Noodles (Water, White Rice Noodles), Pad Thai Sauce (Water, Sugar, Rice Wine Vinegar (Rice Wine Vinegar, Water), Brown Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Green Onions, Cornstarch, Garlic, Fish Sauce Seasoning (Fermented Anchovies (Anchovies, Salt), Maltodextrin, Salt), Chili Garlic Sauce (Salted Chili Peppers (Chili Peppers, Salt), Sugar, Water, Rice Vinegar, Dried Garlic, Salt, Corn Starch), Autolyzed Yeast Extract, Salt, Cilantro), Soybean Oil, Chicken And Vegetable Mix: Cooked Grill Marked Seasoned White Meat Chicken Strips (White Meat Chicken, Water, Modified Tapioca Starch, Chicken Flavor (Dried Chicken Broth, Chicken Powder, Natural Flavor), Carrageenan, Whey Protein Concentrate, Soybean Oil, Corn Syrup Solids, Sodium Phosphate, Salt), Carrots, Snap Peas, Cooked Scrambled Whole Eggs (Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid)
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