Is White Rabbit Sourdough Doughballs With Garlic And Herb Dip Dairy Free?


Ingredients
Flour Blend (corn Starch, Inulin, Hypromellose, Guar Gum, Psyllium, Rice, Maize, Buckwheat, Potato Starch, Quinoa, Powder Sugar), Water, Garlic & Herb Dip (vegan Butter (vegetable Oil, Palm Oil, Rapeseed Oil, Water, Salt, Emulsifiers, Polyglycerol Ester Of Fatty Acids (e475), Flavourings, Colouring (beta Carotene (e160a))), Rapeseed Oil, Garlic Puree (5.3%), Salt, Citrus Fibre, Chives (0.3%), Parsley (0.3%), Thyme (0.2%), White Pepper, Stabiliser (xanthan Gum), Acidity Regulator (lactic Acid)), Olive Oil, Salt, Yeast. Our Doughballs Are Produced In A Nut Free Environment But We Cannot Guarantee 100% Nut Free Ingredients.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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