White Rabbit Sourdough Doughballs With Garlic And Herb Dip


Diet Compatibility
Ingredients
Flour Blend (corn Starch, Inulin, Hypromellose, Guar Gum, Psyllium, Rice, Maize, Buckwheat, Potato Starch, Quinoa, Powder Sugar), Water, Garlic & Herb Dip (vegan Butter (vegetable Oil, Palm Oil, Rapeseed Oil, Water, Salt, Emulsifiers, Polyglycerol Ester Of Fatty Acids (e475), Flavourings, Colouring (beta Carotene (e160a))), Rapeseed Oil, Garlic Puree (5.3%), Salt, Citrus Fibre, Chives (0.3%), Parsley (0.3%), Thyme (0.2%), White Pepper, Stabiliser (xanthan Gum), Acidity Regulator (lactic Acid)), Olive Oil, Salt, Yeast. Our Doughballs Are Produced In A Nut Free Environment But We Cannot Guarantee 100% Nut Free Ingredients.
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