Is White Rabiit Sourdough Margherita Pizzeta Vegan?


Ingredients
Gluten-free pizzetta with mozzarella, tomatoes, and basil pesto. Ingredients: Flour Blend (Corn Starch, Inulin, Hypromellose, Guar Gum, Psyllium, Brown Rice, Quinoa, Powdered Sugar), Water, Mozzarella (21%) (Pasteurized Milk, Salt, Starter Culture), Tomato Sauce (Tomato Pulp, Semi-Concentrated Tomato Paste, Sunflower Oil, Onion, Basil, Salt, Sugar, Garlic), Roasted Cherry Tomato (8%) (Cherry Tomato, Canola Oil, Salt, Garlic, Oregano), Pesto (5%) (Sunflower Oil, Basil, Rehydrated Potato Flakes, Extra Virgin Olive Oil, Sunflower Seeds, Pumpkin Seeds, Nutritional Yeast Flakes, Pine Kernels, Garlic, Salt, Black Pepper, Ascorbic Acid), Olive Pomace Oil, Salt, Yeast. Contains Milk.
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


