Is White Wings All Purpose Flour Plain Vegetarian?
Description
Neutral, mild flavor and a fine, powdery texture produce tender cakes, flaky pastries, and smooth batters; commonly used for baking, frying batters, and thickening sauces. Reviewers report consistent results, easy mixing, reliable rise in baked goods, and value for routine home baking and general culinary use and straightforward storage options.
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Description
Neutral, mild flavor and a fine, powdery texture produce tender cakes, flaky pastries, and smooth batters; commonly used for baking, frying batters, and thickening sauces. Reviewers report consistent results, easy mixing, reliable rise in baked goods, and value for routine home baking and general culinary use and straightforward storage options.
Ingredients
Starch [maize, tapioca], rice flour, vegetable gums [464, 415].
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.