Is Whole Foods Market™ Blueberry Muffins, 14 oz GERD Friendly?
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Ingredients
Brown Sugar, Milk (With Vitamin D Added), Rice Flour, Blueberries, Eggs, Canola Oil, Potato Starch, Turbinado Sugar, Tapioca Starch, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt, Xanthan Gum, Cinnamo
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