Is Whole Foods Market Kitchens Vegan Vanilla Mini Cupcakes Wheat Free?

No. This product is not wheat free as it lists 3 ingredients that contain wheat and 1 ingredient contain wheat depending on the source.

Why it's not wheat free

  • wheat flour
  • whole grain wheat flour
  • wheat
  • malted barley flour

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Ingredients: Cake Sugar, Water, Whole Grain Wheat Flour (wheat Flour, Malted Barley Flour), Expeller Pressed Canola Oil, Brown Rice Syrup, Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch), Vanilla Extract, Gums (xanthan Gum, Guar Gum), Spices, Color (spirulina, Propylene Glycol, Annatto), Palm Oil, Palm Kernel Oil, Sunflower Lecithin, Natural Flavor, Vegetable Juice For Color (sweet Potato Juice Concentrate, Red Radish Juice, Red Cabbage Juice Extract), Carnauba Wax. Contains Wheat Ingredients.

Check Whole Foods Market Kitchens Vegan Vanilla Mini Cupcakes against your own diets in the app.

About this product

Snack · Piece

Flavor
VanillaSweet
Texture
SoftFluffy
Commonly used for
SnackingBreakfast