Is WHOLE FOODS MARKET, LOBSTER BISQUE Gluten Free?

Ingredients

STOCK (WATER, LOBSTER MEAT (SHELLFISH), NATURAL FLAVORINGS, POTATO FLOUR, DRY WHEY (MILK), TOMATO PASTE, UNSALTED BUTTER, PAPRIKA), MILK, ONIONS, HEAVY CREAM (PASTEURIZED CREAM), CARROTS, CELERY, TOMATO PUREE (TOMATOES, CITRIC ACID), BRANDY, CANOLA OIL, CORNSTARCH, GARLIC CLOVES, HOT SAUCE (PEPPERS, VINEGARY, SALT), CAYENNE PEPPER.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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