Is Whole Foods Market Seafood Chowder With Uncured Becon, Clam Meat, Haddock & Scallops, Seafood Chowder Gluten Free?

Ingredients

FISH BROTH (WATER, FISH STOCK CONCENTRATE [COOKED WHITEFISH AND FISH STOCK CODFISH, POLLOCK, HADDOCK}, SALT, RICE FLOUR, ONION POWDER, NATURAL FLAVORING], CLAM STOCK CONCENTRATE [COOKED CLAMS IN NATURAL JUICES, SEA SALT, POTATO FLAKES, ONION POWDER, NATURAL FLAVORING]), POTATO, ONIONS, CELERY, SHERRY WINE, CHABLIS WINE, CLAMS, HADDOCK, SCALLOPS, CORNSTARCH, LEMON JUICE, PARSLEY, UNCURED BACON+ (PORK, SEA SALT, CANE SUGAR), SALT, THYME, BLACK PEPPER, BAY LEAVES.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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