Whole Grain Chocolate Cereal Family Size, Nesquik

Description

Chocolate flavored small round pieces deliver a pronounced cocoa taste and crunch that softens when served with liquid. Commonly eaten at breakfast or straight as a snack, it is also used as a topping for yogurt and desserts. Reviewers often note consistent chocolate flavor and quick loss of crunch too.

Diet Compatibility

Alpha-Gal
This product may or may not be Alpha-Gal friendly as it lists 5 ingredients that may not comply.
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Dairy Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Gluten Free
This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Low FODMAP
This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Vegan
This product may or may not be vegan as it lists 5 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Vegetarian
This product may or may not be vegetarian as it lists 5 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Whole Grain Corn, Sugar, Degermed Corn Meal, Cocoa, Corn Syrup, High Monounsaturated Canola Oil, Modified Corn Starch, Caramel Colour, Salt, Calcium Carbonate, Tricalcium Phosphate, Baking Soda, Natural Flavour, Vitamins & Minerals: Iron, Niacinamide (Vitamin B3), Calcium Pantothenate (Vitamin B5), Pyridoxine Hydrochloride (Vitamin B6), Folate

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Whole Grain Chocolate Cereal Family Size, Nesquik Ingredients | Spoonful