Is WHOLE GRAIN WHOLE WHEAT PASTA, LINGUINE, WHOLE GRAIN Vegetarian?
Description
Long, flat pasta offers a mild, nutty flavor and a slightly coarse, firm texture that holds up to al dente cooking. Commonly served with tomato-based sauces, olive oil and garlic, vegetable or seafood toppings, and chilled in pasta salads. Reviewers note consistent cooking times and reliable sauce adherence and versatility.
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Description
Long, flat pasta offers a mild, nutty flavor and a slightly coarse, firm texture that holds up to al dente cooking. Commonly served with tomato-based sauces, olive oil and garlic, vegetable or seafood toppings, and chilled in pasta salads. Reviewers note consistent cooking times and reliable sauce adherence and versatility.
Ingredients
whole grain durum wheat flour
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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