Is Whole Kosher Baby Dills Vegan?

Ingredients

FRESH PACK Vegan Gluten Free Nutrition Amount/serving Facts Total Fat 0g about 15 servings Sodium 220mg % Daily Value 0% 10% Serving size Total Carb <1g 1 oz 28g/ about f pickle) Protein 0g Calories Not a significant source of saturated fat, trans fai, cholesterol, dietary fiber, total per serving sugars, added sugars, vitamin D, calcium, iron and potassium INGREUETS: FRESH CUCUMBERS, WATER, VINEGAR, CONTAINS LESS THAN 2% OF: SALI, CALCIUM CHLORIDE FIRMING AGENT), NATURAL FLAVORS, GUM ARABIC, TURMERIC EXTRACT (FOR COLOR) DISTRIBUTED BY THE KROGER CO, CINCINAT, OHIO 45202

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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