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Is WHOLE MILK CLASSIC SOUR CREAM, WHOLE MILK CLASSIC Lactose Free?

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Product Image

Description

Thick, smooth texture with a mild tangy flavor; reviewers commonly describe it as creamy and spreadable. Often used as a topping for baked potatoes, tacos, and soups, in dips and dressings, and in baking to add moisture and tang. Reviewers note consistent texture and easy-to-scoop packaging and minimal separation reported.

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Ingredients

WHOLE MILK, CREAM, SKIM MILK, ENZYMES, LIVE AND ACTIVE CULTURES (LACTOBACILLUS ACIDOPHILUS AND BIFIDOBACTERIUM LACTIS).

About this product

Dip · Spreadable

Flavor
TangySour
Texture
Creamy
Commonly used for
DippingToppingMeal Prep
Lactose Free? WHOLE MILK CLASSIC SOUR CREAM, WHOLE MILK CLASSIC | Spoonful