Is Whole Wheat, 24 oz Vegetarian?


Ingredients
whole wheat flour, water, white whole wheat flour, liquid malt, wheat gluten, canola oil, yeast, contains 2% or less of the following: salt, cultured wheat flour, natural flavor, enzymes, soy lecithin, wheat starch dextrose, ascorbic acid, citric acid, fumaric acid, cultured wheat starch, modified cellulose gum, soybean oil
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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