Is Wholegrain Rye Crispbread, Multi-Grain Wheat Free?

No. This product is not wheat free as it lists 1 ingredient that contains wheat and 1 ingredient contain wheat depending on the source.

Description

Firm, thin crackers offer a pronounced crunch and dense, dry crumb with a mildly nutty, earthy flavor; they hold spreads and toppings well and are commonly used with cheeses, dips, or sliced savory toppings. Reviewers note consistent crispness and sturdiness, though some describe the taste as subtle or bland occasionally.

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Why it's not wheat free

wheat
wholegrain rye flour

wheat

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.

Note by Team Spoonful, Clinical nutrition experts

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Description

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500K+ downloads • 4.6★ rating

Free download • No credit card

Ingredients

Wholegrain Rye Flour, Toasted Seeds And Grains (Buckwheat, Soy Meal, Sesame Seeds, Brown Linseed, Rye Meal), Salt, Contains Rye, Wheat, Soy, Sesame Seeds, May Contain Oats

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