Yes! The manufacturer claims that this product is vegan, making it suitable for Egg free eaters as well.

Is Wholegreen Bakery Gluten-free Vegan Sourdough Bread Seeded Egg Free?

Yes! The manufacturer claims that this product is vegan, making it suitable for Egg free eaters as well.
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Ingredients

Water, White Rice Flour, Quinoa Flakes, Potato Starch, Psyllium Husk, Linseeds (3.5%), Teff Flour, Brown Rice Flour, Rice Syrup, Sunflower Oil, Pepitas (1.5%), Sunflower Seeds (1.5%), Sesame Seeds (1.5%), Iodised Salt, Bakers Yeast. Contains Sesame Seeds.

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Often paired with Egg Free

GERD FriendlyYes

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

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Gluten FreeYes

Yes! The manufacturer claims that this product is gluten free.

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About this product

Bread · Loaf

Flavor
NuttyEarthySavory
Texture
DenseChewy
Commonly used for
BreakfastSandwichSnacking
Egg Free? Wholegreen Bakery Gluten-free Vegan Sourdough Bread Seeded | Spoonful