Is Wicked Kitchen Coconut Oil Alternative To Cheddar With Caramelised Onion Gluten Free?
Description
Sweet-savory caramelized-onion flavor combines with a smooth, spreadable, slightly oily texture that softens when heated. Commonly used on toast, sandwiches, crackers, burgers, and in sauces. Reviewers note pronounced onion-sweetness and versatility; some report a lingering aftertaste, occasional texture inconsistency, and variable melting performance and packaging variations mentioned by several shoppers.
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Description
Sweet-savory caramelized-onion flavor combines with a smooth, spreadable, slightly oily texture that softens when heated. Commonly used on toast, sandwiches, crackers, burgers, and in sauces. Reviewers note pronounced onion-sweetness and versatility; some report a lingering aftertaste, occasional texture inconsistency, and variable melting performance and packaging variations mentioned by several shoppers.
Ingredients
Water, Coconut Oil, Modified Tapioca Starch, Modified Potato Starch, Potato Starch, Modified Maize Starch, Sea Salt, Onion Granules, Tricalcium Phosphate, Lentil Protein, Flavouring, Sunflower Oil, Potassium Iodide, Olive Extract, Colour (Beta-Carotene), Vitamin D, Vitamin B12.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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