Is Wicked Kitchen Wicked Wellington 400G Dairy Free?

Ingredients

Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, White Onion, Textured Pea Protein, Rapeseed Oil, Rice Flour, Pea Protein, Roast Garlic Puree, Roasted Shallot, Palm Fat, Porcini Mushroom, Closed Cup Mushroom, Chestnut Mushroom, Stabilisers (Methyl Cellulose, Tetrasodium Diphosphate, Disodium Diphosphate), Maize Flour, Beetroot Powder, Salt, Dextrose, Sunflower Oil, Flavouring, Ascorbic Acid, Caramelised Sugar Powder, Carrot, Onion, Potato Maltodextrin, Black Pepper, Thyme, Maize Starch, Leek, Sea Salt, White Pepper, Sugar, Maize Maltodextrin, Mace, Coconut Oil, Garlic

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Wicked Kitchen Wicked Wellington 400G is available at 1 retailer

About this product

Meat · Loaf, Whole