Is WIDE EGG NOODLE, ENRICHED NOODLE PRODUCTS Wheat Free?

No. This product is not wheat free as it lists 2 ingredients that contain wheat.

Why it's not wheat free

  • semolina
  • durum flour

semolina

Dietitian note

Semolina is a type of wheat flour used to make certain pastas, couscous, and an Indian dish called "upma".

Note by Team Spoonful, Clinical nutrition experts

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Product Image

Description

Broad, flat noodles offer a hearty, savory flavor and a tender-but-firm texture that holds sauces and gravies well. Commonly used in stroganoff, soups, casseroles, and skillet meals, reviewers note consistent cooking performance and good sauce adhesion, while some report occasional breakage or slight stickiness after cooking and easy reheating reported.

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Ingredients

Semolina, Durum Flour, Egg Yolks, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.

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Where to buy

WIDE EGG NOODLE, ENRICHED NOODLE PRODUCTS is available at 2 retailers

Harris TeeterVitacost

About this product

Noodle · Dried

Flavor
Neutral
Texture
Dry
Commonly used for
CookingMeal PrepSoupLunch