Is Wild Caught Beer Battered Fish Fillet Portions GERD Friendly?
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Why it's a maybe for GERD friendly
- dried garlic
dried garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Alaska Pollock (gadus Chalcogrammus), Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Starch, Vegetable Oil (soybean And/or Canola), Rice Flour, Dextrose, Contains 2% Or Less Of: Degerminated Yellow Corn Meal, Beer (water, Malted Barley, Yeast, Hops), Salt, Degerminated Yellow Corn Flour, Corn Starch, Malt Extract, Sugar, Dried Garlic, Dried Onion, Dried Tortilla Yeast, Natural Flavor, Shiitake Mushroom Extract, Yeast Extract, Dextrose, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Palm Oil, Tortilla Yeast, Xanthan Gum, Surimi Contains Fish (alaska Pollock), Wheat.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Seafood · Frozen, Piece