Is Wild Chicken Stick Bites GERD Friendly?
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Why it's not GERD friendly
- beef collagen casing
- dried onion
- dehydrated tomato
- distilled vinegar
- aged cayenne red peppers
- cayenne pepper sauce
beef collagen casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Every flagged ingredient, explained
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Ingredients
CHICKEN, MECHANICALLY SEPARATED CHICKEN, WATER, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, SALT, GARLIC POWDER), CONTAINS 2% OR LESS OF SUGAR, SALT, YEAST EXTRACT, FLAVORS, DRIED ONION AND GARLIC, SODIUM DIACETATE, DEHYDRATED TOMATO, MALTODEXTRIN, PAPRIKA (COLOR), LACTIC ACID STARTER CULTURE, PAPRIKA EXTRACT (COLOR), SODIUM NITRITE, BEEF COLLAGEN CASING
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Poultry · Stick