Is Wild Origins Artisan Cracked Wheat Sourdough GERD Friendly?

Ingredients
Sustainable Wheat Flour, Water, Sourdough Culture (10%), (wheat Flour, Water, Wild Yeast), Cracked Wheat (3%), Wheat Bran, Wheat Semolina, Iodised Salt, Vitamins (thiamin, Folate). Contains: Gluten (wheat).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf


