Is Wilde Himalayan Pink Salt Chicken Chips Vegan?
Description
Wilde Himalayan Pink Salt Chicken Chips are a delicious snack made from 100% natural chicken, crisped to perfection. Tossed in mineral-rich pink Himalayan salt, these thin and crispy chips are free of potato, corn, processed proteins, gluten, grains, dairy, and nuts. Made with real, never processed ingredients, the chickens used in the chips are raised on family farms that adhere to comprehensive standards for their care and welfare. These chips are also free of common allergens. People find these chips both crave-worthy and healthy, making them a popular choice among snack enthusiasts.
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Description
Wilde Himalayan Pink Salt Chicken Chips are a delicious snack made from 100% natural chicken, crisped to perfection. Tossed in mineral-rich pink Himalayan salt, these thin and crispy chips are free of potato, corn, processed proteins, gluten, grains, dairy, and nuts. Made with real, never processed ingredients, the chickens used in the chips are raised on family farms that adhere to comprehensive standards for their care and welfare. These chips are also free of common allergens. People find these chips both crave-worthy and healthy, making them a popular choice among snack enthusiasts.
Ingredients
Antibiotic-free chicken, native tapioca starch, high oleic expeller pressed sunflower oil, egg whites, chicken bone broth, contains less than 2% of the following: tapioca syrup solids, sodium citrate, natural flavors, Himalayan pink sea salt, sea salt, spices, citric acid.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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