Is Wilde Protein Chips Buffalo Style Low FODMAP?
Description
Bold, zesty seasoning delivers a spicy, tangy bite while the sturdy, crunchy chip provides a pronounced crisp suitable for dipping or snacking. Reviewers commonly note intense heat and persistent flavor, consistent crunch, and suitability for on-the-go or party use; some mention occasional excessive intensity or overwhelming spice. Overall balance noted.
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Description
Bold, zesty seasoning delivers a spicy, tangy bite while the sturdy, crunchy chip provides a pronounced crisp suitable for dipping or snacking. Reviewers commonly note intense heat and persistent flavor, consistent crunch, and suitability for on-the-go or party use; some mention occasional excessive intensity or overwhelming spice. Overall balance noted.
Ingredients
Antibiotic-free Chicken Breast, Native Tapioca Starch, High Oleic Sunflower Oil, Egg Whites, Chicken Bone Broth. Contains Less Than 2% Of The Following: Aged Cayenne Pepper Sauce, Vinegar, Paprika Extract, Sea Salt, Spices, Citric Acid, Modified Tapioca Starch, Maltodextrin, Yeast Extract, Natural Flavors, Sodium Citrate, Salt, Sugar ** ** Adds A Trivial Amount Of Added Sugar. Contains: Egg Whites
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.