Is Wilde Protein Chips Buffalo Style Gluten Free?
Description
Bold, zesty seasoning delivers a spicy, tangy bite while the sturdy, crunchy chip provides a pronounced crisp suitable for dipping or snacking. Reviewers commonly note intense heat and persistent flavor, consistent crunch, and suitability for on-the-go or party use; some mention occasional excessive intensity or overwhelming spice. Overall balance noted.
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Description
Bold, zesty seasoning delivers a spicy, tangy bite while the sturdy, crunchy chip provides a pronounced crisp suitable for dipping or snacking. Reviewers commonly note intense heat and persistent flavor, consistent crunch, and suitability for on-the-go or party use; some mention occasional excessive intensity or overwhelming spice. Overall balance noted.
Ingredients
Antibiotic-free Chicken Breast, Native Tapioca Starch, High Oleic Sunflower Oil, Egg Whites, Chicken Bone Broth. Contains Less Than 2% Of The Following: Aged Cayenne Pepper Sauce, Vinegar, Paprika Extract, Sea Salt, Spices, Citric Acid, Modified Tapioca Starch, Maltodextrin, Yeast Extract, Natural Flavors, Sodium Citrate, Salt, Sugar ** ** Adds A Trivial Amount Of Added Sugar. Contains: Egg Whites
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.