Is Williams Cheese Food, Pasteurized Process, Roasted Garlic GERD Friendly?
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Why it's not GERD friendly
- cheese
- garlic powder
- cultured pasteurized milk
cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Cheese (Swiss, Cheddar, Colby (Cultured Pasteurized Milk, Salt, Enzymes)), Water, Skim Milk, Sodium Phosphate, Whey, Salt, Garlic Powder, Parsley Flakes, Sorbic Acid (To Protect Flavor), Annatto (Natural Coloring)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 5 ingredients that contain dairy.
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Where to buy
Williams Cheese Food, Pasteurized Process, Roasted Garlic is available at 3 retailers
About this product
Cheese · Spreadable