Is WinCo Foods Mini Marshmallows Gluten Free?

Description
Soft, pillowy morsels present a mild sweet flavor and spongy texture that dissolves in hot beverages. Commonly added to hot chocolate, baked goods, cereals, and s'mores. Reviewers often mention consistent size and good value, occasional bag clumping during storage or shipping, and ease of portioning for home baking and snacking.

Description
Soft, pillowy morsels present a mild sweet flavor and spongy texture that dissolves in hot beverages. Commonly added to hot chocolate, baked goods, cereals, and s'mores. Reviewers often mention consistent size and good value, occasional bag clumping during storage or shipping, and ease of portioning for home baking and snacking.
Ingredients
corn syrup, sugar, modified cornstarch, dextrose, water, contains less than 2% of gelatin, tetrasodium pyrophosphate (whipping aid), natural and artificial flavor, blue 1.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


