Is WINTER VARIETY CHEESECAKE, PUMPKIN SWIRL, TUXEDO, PECAN PIE, AND RED VELVET SWIRL Alpha-Gal Friendly?
Why it's not alpha-gal friendly
- sour cream
- cheese culture
- cultured milk
- cream
- whey
- carrageenan
- cream cheese
- whey protein concentrate
- vitamin a palmitate
- natural flavors
- vitamin d3
- riboflavin
- +6 more
sour cream
Dietitian noteSour cream is a dairy product obtained by fermenting regular cream with certain kinds of lactic acid bacteria - it contains alpha-gal.
Note by Team Spoonful, Clinical nutrition experts
+14 more in the app
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Ingredients
CREAM CHEESE [PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN, CHEESE CULTURE], SUGAR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, PALM, SOYBEAN OIL), WHOLE WHEAT FLOUR, WATER, WHEAT FLOUR, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], BROWN SUGAR, SEMISWEET CHOCOLATE [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT], GLUCOSE, EGGS, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], PUMPKIN, SKIM MILK, WHEY, MILK [VITAMIN D3], PECANS, CREAM (MILK), WHITE CHOCOLATE [SUGAR, COCOA BUTTER, WHOLE MILK POWDER, NONFAT MILK POWDER, SOY LECITHIN (AN EMULSIFIER), BUTTEROIL, NATURAL VANILLA EXTRACT], NATURAL FLAVORS, COCOA (ALKALIZED), CORN STARCH, SALT, GUM BLEND (ACACIA, GUAR, LOCUST BEAN, AND XANTHAN GUM), FD&C RED 3 & 40, YELLOW 5 & 6, CARAMEL COLOR, SPICES, MODIFIED FOOD STARCH, CANOLA/SOY LECITHIN (EMULSIFIER), BAKING SODA, WHEY PROTEIN CONCENTRATE, VINEGAR, DIPOTASSIUM PHOSPHATE, BETA CAROTENE (COLOR), TURMERIC (COLOR), VITAMIN A PALMITATE, CARRAGEENAN.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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Snack · Slice


