Is WISH-BONE, THOUSAND ISLAND DRESSING, LIGHT, LIGHT Gluten Free?

Ingredients

WATER, SOYBEAN OIL, PICKLE RELISH [CUCUMBERS, VINEGAR, SALT, WATER, CALCIUM CHLORIDE, ALUMINUM SULFATE, TURMERIC (COLOR)], SUGAR, TOMATO PASTE, DISTILLED VINEGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, MODIFIED CORN STARCH, CORN SYRUP, MALTODEXTRIN, EGG YOLK, GARLIC POWDER, XANTHAN GUM, ONION POWDER, PHOSPHORIC ACID, SPICES, COLOR ADDED, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), REB A (NATURAL STEVIA LEAF SWEETENERS), DL TOCOPHERYL ACETATE (VITAMIN E), NATURAL FLAVOR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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