Is Woolworths Chocolate Hot Cross Buns Dairy Free?
Description
Small sweet buns offer a pronounced chocolatey flavor and soft, slightly chewy crumb with occasional gooey pockets; crust is lightly firm. Commonly eaten warmed or toasted for breakfast or snacks; reviewers note consistent softness, good chocolate balance, occasional uneven distribution of filling, and enjoy them served warm with a spread.
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Description
Small sweet buns offer a pronounced chocolatey flavor and soft, slightly chewy crumb with occasional gooey pockets; crust is lightly firm. Commonly eaten warmed or toasted for breakfast or snacks; reviewers note consistent softness, good chocolate balance, occasional uneven distribution of filling, and enjoy them served warm with a spread.
Ingredients
Water, Dark Chocolate Chip (14%) (sugar, Fully Hydrogenated Vegetable Oil, Cocoa Solids, Emulsifier (lecithin). Natural Flavouring), Rice Flour, Modified Starch (1442), Sugar, Maize Starch, Canola Oil, Fava Bean Flour, Glycerol, Cocoa Powder, Yeast, Maize Flour, Psyllium Husk, Iodised Salt, Apple Cider Vinegar, Natural Flavouring, Vegetable Gums (xanthan Gum, Guar Gum), Rice Bran, Preservative (202)), Thickener (464), Emulsifier (soy Lecithin). Contains Soybean. May Be Present Milk And Sesame Seeds.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.