Is Woolworths Marshmallows 150g Gluten Free?
Description
Soft, sweet confections with a pillowy texture, commonly used to top hot chocolate, roast over fires, or fold into baking and desserts. Reviewers often note consistent sweetness and softness, praising convenience for snacks and recipes, while occasional comments mention uneven sizes or slightly sticky handling during warm conditions in packaging.
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Description
Soft, sweet confections with a pillowy texture, commonly used to top hot chocolate, roast over fires, or fold into baking and desserts. Reviewers often note consistent sweetness and softness, praising convenience for snacks and recipes, while occasional comments mention uneven sizes or slightly sticky handling during warm conditions in packaging.
Ingredients
Glucose Syrup, Sugar, Water, Invert Sugar Syrup, Pork Gelatine, Maize Starch, Natural Colour (Beet Red), Natural Flavours (Vanilla, Raspberry).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.