Is Woolworths Original Flavour Stacked Chips 160g Gluten Free?
Description
These crisply layered snacks deliver a classic savory taste with a firm, crunchy texture; thick, ridged pieces stay intact for dipping and sharing. Common customer notes mention consistent crispness and suitability for parties, while occasional reports cite bag breakage and uneven seasoning distribution across servings, and overall value perception varies.
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Description
These crisply layered snacks deliver a classic savory taste with a firm, crunchy texture; thick, ridged pieces stay intact for dipping and sharing. Common customer notes mention consistent crispness and suitability for parties, while occasional reports cite bag breakage and uneven seasoning distribution across servings, and overall value perception varies.
Ingredients
Potato (67%), Palm Oil (Antioxidant (307b)), Tapioca Starch, Salt, Emulsifiers (Soy Lecithin, 471), Sugar, Spices
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.