Is Woolworths Thin Corn Cakes With Brown Rice Gluten Free?
Description
Light, thin discs offer a crisp, delicate crunch and a mild, toasted flavor; commonly used as a base for spreads, dips, and other toppings, or as a snack. Reviewers note appealing crunch and versatility, while some report blandness and tendency to break under heavy toppings, especially when stacked or loaded.
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Description
Light, thin discs offer a crisp, delicate crunch and a mild, toasted flavor; commonly used as a base for spreads, dips, and other toppings, or as a snack. Reviewers note appealing crunch and versatility, while some report blandness and tendency to break under heavy toppings, especially when stacked or loaded.
Ingredients
Whole Grain Corn (51%), Corn Grits (31%), Whole Grain Brown Rice (17%), Herb Extract. May Be Present: Soybeans And Sesame Seeds
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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