Is Worcestershire Sauce 10oz - Market Pantry™ GERD Friendly?
Description
A tangy, savory condiment with a thin, pourable texture and balanced, umami-forward flavor profile, often used to enhance marinades, sauces, dressings, burgers, and Bloody Marys. Reviewers commonly note consistent taste, good value, and versatility in cooking, while some comment on bottle size and packaging convenience and occasional delays in shipping.
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Why it's a maybe for GERD friendly
- cured anchovies
- malt vinegar
- garlic powder
- distilled vinegar
cured anchovies
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
A tangy, savory condiment with a thin, pourable texture and balanced, umami-forward flavor profile, often used to enhance marinades, sauces, dressings, burgers, and Bloody Marys. Reviewers commonly note consistent taste, good value, and versatility in cooking, while some comment on bottle size and packaging convenience and occasional delays in shipping.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Distilled Vinegar, Molasses, Malt Vinegar, Sugar, Salt, Garlic Powder, Tamarind Extract, Caramel Color, Spices, Anchovies (Cured Anchovies, Salt, Defatted Soy Flour, Water), Xanthan Gum, Natural Flavors, Onion Concentrate.
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Worcestershire Sauce 10oz - Market Pantry™ is available at 1 retailer
About this product
Sauce · Bottle