Is Worcestershire Sauce 10oz - Market Pantry™ Gluten Free?
Description
A tangy, savory condiment with a thin, pourable texture and balanced, umami-forward flavor profile, often used to enhance marinades, sauces, dressings, burgers, and Bloody Marys. Reviewers commonly note consistent taste, good value, and versatility in cooking, while some comment on bottle size and packaging convenience and occasional delays in shipping.
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Description
A tangy, savory condiment with a thin, pourable texture and balanced, umami-forward flavor profile, often used to enhance marinades, sauces, dressings, burgers, and Bloody Marys. Reviewers commonly note consistent taste, good value, and versatility in cooking, while some comment on bottle size and packaging convenience and occasional delays in shipping.
Ingredients
Distilled Vinegar, Molasses, Malt Vinegar, Sugar, Salt, Garlic Powder, Tamarind Extract, Caramel Color, Spices, Anchovies (Cured Anchovies, Salt, Defatted Soy Flour, Water), Xanthan Gum, Natural Flavors, Onion Concentrate.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.