Is WORCESTERSHIRE SAUCE, WORCESTERSHIRE Gluten Free?
Description
Dark, thin liquid with a savory, tangy, umami-forward profile and subtle complexity; often described by reviewers as bold yet balanced. Commonly used to season meats, marinades, stews, sauces, and cocktails, and to add depth to dressings and soups. Reviewers note consistent flavor and convenient bottle packaging, favored by home cooks.
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Description
Dark, thin liquid with a savory, tangy, umami-forward profile and subtle complexity; often described by reviewers as bold yet balanced. Commonly used to season meats, marinades, stews, sauces, and cocktails, and to add depth to dressings and soups. Reviewers note consistent flavor and convenient bottle packaging, favored by home cooks.
Ingredients
DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVIES, TAMARINDS, NATURAL FLAVORINGS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.