Is WORCESTERSHIRE SAUCE Gluten Free?
Description
Dark, savory and tangy with a complex umami profile, it has a thin, pourable texture that blends into sauces, marinades, dressings and stews. Shoppers note consistent flavor enhancement and versatility; reviews occasionally cite a strong, concentrated taste and small bottle size, though many appreciate the added depth in many kitchens.
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Description
Dark, savory and tangy with a complex umami profile, it has a thin, pourable texture that blends into sauces, marinades, dressings and stews. Shoppers note consistent flavor enhancement and versatility; reviews occasionally cite a strong, concentrated taste and small bottle size, though many appreciate the added depth in many kitchens.
Ingredients
DISTILLED WHITE VINEGAR, SUGAR, MOLASSES, WATER, SALT, CARAMEL COLOR, SPICES, NATURAL FLAVOR, GARLIC POWDER, ANCHOVIES, TAMARIND.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.