Is Wow Bao Teriyaki Chicken Bun, 10 Oz - 10 Oz. Gluten Free?

Ingredients

all purpose flour bleached enriched (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), water, sugar, high heat non fat dry milk, canola oil, baking powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), active dry yeast (yeast, sorbitan monostearate)), filling: (chicken dark meat (all natural (minimally processed, no artificial ) chicken dark meat), onion, red bell peppers, chicken fat, water, green onions, garlic, ginger, sesame seed oil, cilantro, corn starch, light soy sauce (water, soybeans, salt, wheat flour, potassium sorbate (less than 1/10 of 1% as food )), salt), sauce: (sugar, mushroom flavored dark soy sauce (water, soybeans, sugar, salt, wheat flour, extract of mushroom, sulfur dioxide), light soy sauce (water, soybeans, salt, wheat flour, potassium sorbate (less than 1/10 of 1% as food )), red wine vinegar (red wine vinegar (diluted with water to 5% acidity), potassium metabisulfite ), salt)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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