Is WP Rawl Farms Collard Greens Dip GERD Friendly?

No. This product is not GERD friendly free as it lists 3 ingredients that contain GERD friendly and 5 ingredients contain GERD friendly depending on the source.

Why it's not GERD friendly

  • citric acid
  • cultured cream
  • sour cream
  • milk
  • granulated garlic
  • dehydrated tomato
  • dehydrated garlic
  • +1 more

citric acid

Dietitian note

Citric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.

Note by Team Spoonful, Clinical nutrition experts

+4 more in the app

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Ingredients

Collard Greens, Sour Cream (cultured Cream), Mayonnaise (soybean Oil, Egg Yolk, Water, Distilled Vinegar, Cane Sugar, Mustard Flour), Seasoning Blend (modified Food Starch, Natural Flavor, Salt, Dehydrated Onion, Dehydrated Garlic, Dehydrated Tomato, Citric Acid, Spices, Canola Oil (anti-dusting Agent), Granulated Onion, Granulated Garlic, Salt, Natural Flavor. Contains Egg, Milk.

Check WP Rawl Farms Collard Greens Dip against your own diets in the app.

About this product

Dip · Spreadable

Flavor
SavorySaltyGarlicky
Texture
Creamy
Commonly used for
DippingSnackingTopping