Is Wyman's Fresh Frozen Wild Blueberries, 48 oz Gluten Free?
Description
Small, intensely sweet-tart berries with a concentrated, slightly earthy flavor and firm texture when frozen that softens to juicy bursts when thawed. Commonly used in smoothies, baking, oatmeal, sauces and toppings. Reviewers cite consistent flavor and convenience for bulk use, noting occasional clumping in the bag from freezing and packaging.
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Description
Small, intensely sweet-tart berries with a concentrated, slightly earthy flavor and firm texture when frozen that softens to juicy bursts when thawed. Commonly used in smoothies, baking, oatmeal, sauces and toppings. Reviewers cite consistent flavor and convenience for bulk use, noting occasional clumping in the bag from freezing and packaging.
Ingredients
Wild Blueberries
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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