Is Xochitl Mexican Style Salted Corn Tortilla Chips, 12 Oz Alpha-Gal?
Description
Mexican-style chips offering a toasted, mildly savory flavor with a thin, crisp texture that many reviewers describe as delicate and crunchy. Commonly used for dipping, scooping salsas or guacamole, snacking, and layering for nachos; reviews often note authentic taste, frequent fragility, and occasional broken pieces, with some packaging concerns reported.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Mexican-style chips offering a toasted, mildly savory flavor with a thin, crisp texture that many reviewers describe as delicate and crunchy. Commonly used for dipping, scooping salsas or guacamole, snacking, and layering for nachos; reviews often note authentic taste, frequent fragility, and occasional broken pieces, with some packaging concerns reported.
Ingredients
Stone Ground White Corn, Water, One Of The Following Non-hydrogenated Oils: Palm Olein, Sunflower, Canola, Or Cottonseed Oil, Lim, Sea Salt
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.