Is Xochitl No Salt Mexican Style Corn Tortilla Chips, 12 Oz Gluten Free?
Description
The Xochitl No Salt Mexican Style Corn Tortilla Chips, 12 oz, are highly regarded for their versatility in various recipes. People find these chips to be better than expected, exceeding their initial expectations. These chips are notable for their lack of salt, offering a healthier alternative without compromising on taste. Overall, customers appreciate the quality and flavor of Xochitl No Salt Mexican Style Corn Tortilla Chips.
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Description
The Xochitl No Salt Mexican Style Corn Tortilla Chips, 12 oz, are highly regarded for their versatility in various recipes. People find these chips to be better than expected, exceeding their initial expectations. These chips are notable for their lack of salt, offering a healthier alternative without compromising on taste. Overall, customers appreciate the quality and flavor of Xochitl No Salt Mexican Style Corn Tortilla Chips.
Ingredients
Stone Ground White Corn, Water, One Of The Follow Non-hydrogenated Oils: Palm, Olein, Sunflower, Canola Or Cottonseed Oil, Lime
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.