Is Yackandandah Lemon Curd 350g GERD Friendly?
Description
Bright, tangy lemon flavor with a balanced sweet finish; smooth, creamy, spreadable texture that holds shape when spooned. Commonly used on toast, scones, pancakes, and pastries, or as a tart filling and dessert topping. Customer reviews often note authentic flavor, pleasing consistency, and versatility for baking or breakfast and snacking.
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Description
Bright, tangy lemon flavor with a balanced sweet finish; smooth, creamy, spreadable texture that holds shape when spooned. Commonly used on toast, scones, pancakes, and pastries, or as a tart filling and dessert topping. Customer reviews often note authentic flavor, pleasing consistency, and versatility for baking or breakfast and snacking.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Sugar, Water, Glucose (Sulphites), Modified Starch (1412), Lemon Juice Concentrate, Shortening (Vegetable), Whole Egg Powder (Egg), Butter Powder (Milk Solids, Maltodextrin (Maize), Natural Flavours, Food Acid (270)), Pectin (E440, Sucrose), Emulsifier ((E471), Derived from Palm), Citric Acid (330), Lemon Oil, Colour (Lutein 161B)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
Details →Similar Products
Where to buy
Yackandandah Lemon Curd 350g is available at 1 retailer
About this product
Spread · Spreadable