Is YAMASA, KOMBU PONZU Vegetarian?


Ingredients
KOMBU (KELP SEAWEED) EXTRACT, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WATER, HIGH FRUCTOSE SYRUP, VINEGAR, CITRUS JUICE, SALT, DRIED BONITO EXTRACT, SUGAR, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVOR, MODIFIED FOOD STARCH, CITRIC ACID, DISODIUM 5'- INOSINATE, DISODIUM 5'-GUANYLATE, AGAR, YEAST EXTRACT
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


