Is Yarnell's Strawberry Cheesecake Lowfat Frozen Yogurt, Strawberry Cheesecake Gluten Free?

Ingredients

MILK & CULTURED SKIM MILK*, SUCROSE, CORN SYRUP, STRAWBERRIES, CHEESECAKE VARIEGATE (SUGAR, HEAVY CREAM, WATER, CREAM CHEESE [PASTEURIZED MILK AND CREAM CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM], MILK PROTEIN CONCENTRATE POWDER, NONFAT MILK, BUTTER [CREAM, SALT], COCONUT OIL, CONTAINS 2% OR LESS OF SALT, MODIFIED FOOD STARCH [CORN], SOY LECITHIN NATURAL FLAVOR, CAROB BEAN GUM, XANTHAN GUM), GRAHAM CRACKER VARIEGATE (GRAHAM CRACKER CRUMB [UNBLEACHED UNENRICHED WHEAT FLOUR, GRAHAM FLOUR, SUGAR, PALM OIL, MOLASSES, HONEY, SALT, BAKING SODA], SOYBEAN OIL, POWDERED SUGAR [SUGAR, CORNSTARCH], COCONUT OIL, MONO AND DIGLYCERIDES, SOY LECITHIN AND SALT), INULIN (FIBER), CREAM, WHEY, EGGS, STABILIZER (PROPYLENE GLYCOL MONOESTERS, MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN), NATURAL FLAVOR, TRICALCIUM PHOSPHATE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products