Is Yellow mustard 100% natural Gluten Free?
Description
A bright, tang-forward condiment with a smooth, slightly viscous texture that spreads evenly. Commonly used on sandwiches, hot dogs, burgers, and in dressings, dips, or marinades. Reviewers note consistent flavor and mild heat, easy spreadability, versatility across recipes, and generally reliable packaging and shelf stability and predictable everyday performance results.
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Description
A bright, tang-forward condiment with a smooth, slightly viscous texture that spreads evenly. Commonly used on sandwiches, hot dogs, burgers, and in dressings, dips, or marinades. Reviewers note consistent flavor and mild heat, easy spreadability, versatility across recipes, and generally reliable packaging and shelf stability and predictable everyday performance results.
Ingredients
Distilled White Vinegar, Mustard Seed, Water, Salt, Turmeric, Natural Flavor And Spices
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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