Is Yellow Mustard - 14oz - Market Pantry™ Gluten Free?
Description
Bright, tangy, mildly sharp flavor combines with a smooth, creamy texture that dispenses easily from the bottle. Frequently used as a condiment on sandwiches, hot dogs, and burgers, it also appears in dressings, dips, and marinades to add tang. Typical usage emphasizes quick, familiar flavor enhancement in casual meal settings.
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Description
Bright, tangy, mildly sharp flavor combines with a smooth, creamy texture that dispenses easily from the bottle. Frequently used as a condiment on sandwiches, hot dogs, and burgers, it also appears in dressings, dips, and marinades to add tang. Typical usage emphasizes quick, familiar flavor enhancement in casual meal settings.
Ingredients
White Distilled Vinegar, Water, Mustard Seeds, Salt, Turmeric, Onion Powder, Spices, Paprika Oleoresin, Natural Flavor.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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