Is YELLOW RICE & PASTA BLEND SEASONED WITH ONION, GARLIC AND LATIN SPICES, YELLOW RICE Alpha-Gal?

Description
Savory, aromatic profile with warm, mildly spiced notes; rice cooks fluffy while pasta remains slightly firm, producing contrasting textures. Commonly served as a side, base for proteins, or stirred into casseroles and bowls for quick meals. Reviewers often mention consistent seasoning, preparation, portions suitable for families and repeatable results overall.

Description
Savory, aromatic profile with warm, mildly spiced notes; rice cooks fluffy while pasta remains slightly firm, producing contrasting textures. Commonly served as a side, base for proteins, or stirred into casseroles and bowls for quick meals. Reviewers often mention consistent seasoning, preparation, portions suitable for families and repeatable results overall.
Ingredients
Enriched Parboiled Long Grain Rice (Rice, Niacin, Ferric Orthophosphate (Iron), Thiamin Mononitrate (Vitamin B1), Folic Acid), Enriched Vermicelli (Wheat And Durum Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Maltodextrin (Corn), Salt, Garlic Powder, Onion Powder, Red Bell Peppers, High Oleic Sunflower Oil, Spices, Disodium Guanylate, Disodium Inosinate, Extractives Of Turmeric (For Color), Natural Flavor, Yeast Extract, (Nbsp), Dried
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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