Is Yellowstone Smoky Bourbon Seasoning and Rub Gluten Free?
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Ingredients
SUGAR, SEA SALT, HICKORY SMOKED SEA SALT, MINCED GARLIC, TOASTED MINCED ONION, MOLASSES POWDER (MOLASSES, MALTODEXTRIN), RED BELL PEPPER, MAPLE SUGAR, NATURAL FLAVORS (INCLUDING BOURBON EXTRACTIVES), ANCHO CHILI POWDER, SMOKED PAPRIKA, ONION GRANULES, EXTRACTIVES OF PAPRIKA, ORANGE PEEL POWDER, SILICON DIOXIDE (ANTI-CAKING AGENT).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Seasoning · Powder